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What is an Austrian heuriger?
A 'Heuriger' is the Viennese word for a wine tavern. These small but lovely, rustic places are like being invited into the wine growers wooden cabins to enjoy their wares. Technically, the phrase 'Heuriger Wine' means 'this years wine', so a Heuriger is simply a place to try the freshest wine direct from the makers.
What is the origin of the word heuriger?
The word Heurigen stems from Heurige, meaning "this year's" wine, as in fresh. "Traditionally, the Viennese were always thirsty for wines that were young and uncomplicated," said Christ, "nothing you'd ever find on a serious big city list next to bottles from famous Austrian regions like Wachau."
Oct 22, 2018 · A Heuriger is a kind of wine tavern of a working winery. You can sample the grower's wine and enjoy homemade, regional food.
The “true Heuriger” or the Buschenschenke tavern, also known as a Buschenschank, is a typical Austrian folk tale. Burgenland Tourismus GmbH ...
A Buschenschank is legally restrained and only allowed to sell the wine of own production and cold foods. Buschenschenken may only be opened during nine ...
Nov 8, 2014 · The so-called Buschenschanks are rustic, inn-like places with one or two rooms and a garden, run by a local winegrower. The name points to the ...
Dec 5, 2023 · Buschenschank ... Name for a certain type of wine bar where wine produced by the owner is served at certain times. The name comes from the "bush" ...